It offers a mildly sweet and nutty taste along with a chewy texture that adds depth to both sweet and savory recipes. Rich in healthy fats, fiber, and essential minerals such as iron, manganese, and copper, dried coconut supports energy production and overall well-being. It can be used in baking, sprinkled on oatmeal, blended into smoothies, or incorporated into curries and salads for a tropical touch.

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